The top winners from last year's Scottish Street Food Awards are coming to Glasgow with a newly announced residency at one of the city's most popular bars.

Antojitos, who specialise in vegan Mexican food, will soon take over the kitchen at Nice 'N' Sleazy's, bringing a touch of spice to Sauchiehall Street.

With two locations already in Edinburgh and Camden, the team seem to be full of excitement to be popping up at one of Glasgow's most treasured nightlife spots.  

They posted on social media saying: "THAT'S RIGHT. Meet our new West Coast home...

"NICE N SLEAZY.

"Where we'll be serving up our Hardcore Mexican Street Food errrry damn day!

"Catch ya on the infamous Sauchiehall Street in just a coupla weeks time.

"Who's gonna be our new regulars??"

Anajitos was started in 2020 by vegan chef John Kelly who was left frustrated by the 'lack of credible vegan and vegetarian options at his favourite Mexican restaurants'.

After just one year of trading, they were crowned as the winners of the Scottish Street Food Awards after wowing judges with their signature Seitan Barbacoa Quesadilla.

READ MORE: 'We like things spicy': Meet the chef bringing real Chinese flavour to Cathcart

They said: "We specialise in quesadillas, tacos, taquitos, and empanadas, and work closely with a range of suppliers to ensure we are only using the freshest and most authentic ingredients available."

The new residency will start from February 13, with customers being urged to book in advance to avoid disappointment.

For more information on Anajitos click here.

For more information on Nice N Sleazy click here.