The Bib Gourmands are presented to eateries that are considered to provide an outstanding quality of cooking for a great level of value.

Here are the restaurants that have joined the likes of local culinary heroes The Ubiquitous Chip, Julie's Kopitiam and The Gannett on the guide for this year.

READ MORE: The Big Feed is back and better than ever: Here's all you need to know

Ka Pao

Ka Pao on Vinecombe street has become well-known and loved for its inventive small plates menu and unrivalled cocktail list.

The guide said: "A fun and affordable spot serving tasty, Asian-inspired cooking, Ka Pao is housed in the spacious, industrial-style basement of a former garage, a few streets away from Glasgow’s Botanical Gardens.

"Dishes like crispy duck leg with green papaya & jaew, or roast pork belly with burnt tomato sambal, choy sum & jasmine rice have immense flavour and depth.

"Friendly staff are well-versed in speedy, effective service and the buzz of happy diners is all around."

Celentano's

Newcomers Celentano's exploded onto the foodie scene this year bringing a unique Italian inspired dining experience to the uber-cool Cathedral House hotel.

The guide said: "New to the Glasgow dining scene, this simply decorated, homely-style bistro is situated on the ground floor of a boutique hotel close to the Necropolis.

"There’s an experienced chef at the helm and the modern, Italian-influenced cooking uses the finest Scottish ingredients and comes with plenty of flavour.

"Staff are keen to recommend dishes: choose from such delights as lasagne fritti with porcini and Cora Linn, or beef ragu pappardelle, with Lanark White."

READ MORE: New Greek street food spot opens for business beside the River Clyde

Congratulations to both restaurants.

For more information on Ka Pao click here.

For more information on Celentano's click here.