GLASGOW restaurant Unalome by Graeme Cheevers has today been awarded with a Michelin star.
The Finnieston eatery is one of only two in the city to have the prestigous title, with Cail Bruich gaining a star last year.
But there are 14 other restaurants in Glasgow which have been approved or recommended by Michelin or have won the Bib Gourmand, which is awarded to places with good value and quality.
Who made the Michelin Guide Scotland?
Bilson Eleven
Located in a 19th century tenement in Dennistoun, Bilson Eleven is a bohemian style restaurant which is described as "interesting and original with a playful edge."
Their sample menu includes venison, scallops and mackerel and is priced at £100 per person.
Bilson Eleven
Celentano's
In the heart of the city centre in Cathedral Square, Celentano's adds a touch of Scottish cookery to classic Italian. Michelin recommends the Loch Etrive.
Celentano's
Brian Maule at Chardon d'Or
This West Regent Street restaurant offers fine dining and private dining experiences, and chef Brian prides himself on sourcing the best local produce for his dishes, which Michelin have called 'luxurious'.
Chef Brian Maule (Image: Newsquest)
Gamba
Combining seafood with Asian influences, Gamba makes Michelin's recommendation list for its local appeal and in particular the delicious lemon sole.
Chef Derek Marshall at Gamba Glasgow
Bar Brett
West End eatery Brett is owned by star-winning Cail Bruich owners and is a swanky wine bar serving 15 perfected dishes.
Bar Brett
Stravaigin
This shabby-chic bar on Gibson Street is recommended by Michelin for its regular theme nights, making their own haggis and combining an Asian flavour to their dishes.
Stravaigin
Cail Bruich
Meaning 'eat well', Cail Bruich is the winner of the only other Michelin star in Glasgow. Michelin recommend that guests book the kitchen counter and enjoy the Chef's Tasting Menu to see chef Lorna McNee's skills in action.
Cail Bruich
Ka Pao
Eating at Ka Pao is like stepping into a restaurant in South East Asia, and is the recipient of the Michelin Bib Gourmand for its quality and good value cooking.
Food at Ka Pao
The Ubiquitous Chip
Located on the famous cobbles of Ashton Lane, the Chip as it is affectionately known serves Scottish favourites in a lush green setting.
Ox and Finch
Mediterranean bistro Ox and Finch also holds a Michelin Bib Gourmand for its quality and value, and serves a range of shareable plates as well as extensive vegetarian and vegan choices.
Hanoi Bike Shop
Located in the heart of the West End, Hanoi Bike Shop offers casual Vietnamese street food in a rustic setting. Michelin mentions that the staff are keen to offer recommendations if you don't know what to choose.
Hanoi Bike Shop
The Gannet
Another excellent Finnieston eatery, The Gannet provides changing set menus and interesting wine pairings. Seafood and wild game feature heavily on the current menu.
Peter McKenna, chef and co-owner of The Gannet
Number 16
West End restaurant Number 16 showcases traditional Scottish fine dining, from cullen skink to Scotch beef, with a surprisingly affordable set menu price of £23 for three courses for lunch.
Number 16
Monadh Kitchen
A little out of the city in Bearsden, Monadh Kitchen also received a Bib Gourmand for its value and quality. Menus that change each season are delivered on tartan print plates, and Michelin recommends the desserts.
Julie's Kopitiam
In Glasgow's Southside, chef Julie Lin keeps Julie's Kopitiam customers satisfied with traditional Malaysian street food and an open kitchen which showcases her skills.
Chef Julie Lin
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