Glasgow restaurant Rickshaw and Co reveals opening date and menu

The Glasgow Times previously reported that Rickshaw and Co would soon be launching with space for 120 diners and an outdoor terrace in the former home of the Hyde Cocktail Bar.

Owners have now said that we can expect the restaurant to open its doors on Thursday, June 2 with a menu that brings together 'a world of spice and Bengali cafe culture'.

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Pictured: Paneer Tikka

Signature dishes at Rickshaw and Co will include Pav Bhaji Pav Bhaji, a street food delicacy from Mumbai made with freshly baked bread and vegetable curry.

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Pictured: Goan King Prawn Curry

From the Tandoori over, you'll be able to choose from charcoaled lamb chops with hot Kashmiri chillies or Paneer Tikka.

Finally, Rickshaw and Co will offer an exciting range of cocktails and small plates with plenty of vegan options if you're looking for a lighter meal.

Pictured: Charcoaled lamb chops with hot Kashmiri chillies

Rickshaw co-owner Tushar Ahmed, said: “Our contemporary menu has been created with the aim of bringing people together.

"Whether you want to catch up with friends or family over a snack and a cocktail or share a lazy lunch or dinner, we’ve got something on the menu for everyone. 

“It’s casual, fun and we want people to soak up the flavours and culture we’ve created with inspiration from Bombay to Dhaka.”

Rickshaw is located at 9 - 17 Partick Bridge Street.

To find out more or to book visit www.rickshawandco.com